Hi, I’m Clair campbell.
As a clinical dietitian, I specialise in plant-based nutrition, gut health, diabetes and managing chronic illnesses through targeted nutrition interventions. My evidence-based approach is grounded in scientific research and clinical expertise, allowing me to provide personalised nutrition plans that address the specific needs of each individual. I'm committed to helping you improve your health outcomes and enhance your quality of life.
My Approach
My approach to nutrition and wellness considers the whole person. I work with clients to develop personalised nutrition plans that take into account their unique health history, lifestyle, and goals. I believe in a food-first approach, emphasising the importance of whole, nutrient-dense foods. I also encourage clients to explore other aspects of their lives that may impact their health, such as stress management, mental health, sleep habits, and physical activity. Together, we work towards creating sustainable habits that nourish the whole person and promote long-term wellness.